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Quantification of malachite green in fish feed utilising liquid chromatography-tandem mass spectrometry with a monolithic columnABRO, Kamran; SARFARAZ AHMED MAHESAR; IQBAL, Seema et al.Food additives & contaminants. Part A. Chemistry, analysis, control, exposure & risk assessment (Print). 2014, Vol 31, Num 5, pp 827-832, issn 1944-0049, 6 p.Article

LC-ESI-MS/MS characterization of strophanthin-KGROSA, Giorgio; ALLEGRONE, Gianna; DEL GROSSO, Erika et al.Journal of pharmaceutical and biomedical analysis. 2005, Vol 38, Num 1, pp 79-86, issn 0731-7085, 8 p.Article

Proteomic characterization of biogenesis and functions of matrix vesicles released from mineralizing human osteoblast-like cellsTHOUVEREY, Cyril; MALINOWSKA, Agata; BALCERZAK, Marcin et al.Journal of proteomics (Print). 2011, Vol 74, Num 7, pp 1123-1134, issn 1874-3919, 12 p.Article

Quantitative determination of cyclic phosphatidic acid in human semm by LC/ESI/MS/MSLIAN SHAN; SHANPING LI; JAFFE, Keeve et al.Journal of chromatography. B. 2008, Vol 862, Num 1-2, pp 161-167, issn 1570-0232, 7 p.Article

Potentiel de la LC-ESI-MS/MS pour l'analyse des résidus de médicaments vétérinaires = Potential of LC-ESI-MS/MS for veterinary drug residues analysisEDDER, Patrick; ORTELLI, Didier; CORVI, Claude et al.Mitteilungen aus Lebensmitteluntersuchung und Hygiene. 2003, Vol 94, Num 6, pp 534-545, issn 1424-1307, 12 p.Conference Paper

Analysis of grape berry cell wall proteome : A comparative evaluation of extraction methodsSIMONE NEGRI, Alfredo; PRINSI, Bhakti; SCIENZA, Attilio et al.Journal of plant physiology. 2008, Vol 165, Num 13, pp 1379-1389, issn 0176-1617, 11 p.Article

Determination of spinetoram and its metabolites in amaranth and parsley using QuEChERS-based extraction and liquid chromatography-tandem mass spectrometryKI HUN PARK; CHOI, Jeong-Heui; SHIM, Jae-Han et al.Food chemistry. 2012, Vol 134, Num 4, pp 2552-2559, issn 0308-8146, 8 p.Article

Determination of nifeviroc, a novel CCR5 antagonist: Application to a pharmacokinetic studyWEI WU; DONG XIE; ZENENG CHENG et al.Journal of pharmaceutical and biomedical analysis. 2011, Vol 56, Num 3, pp 637-640, issn 0731-7085, 4 p.Article

Multiresidue analysis of seven anticoagulant rodenticides by high-performance liquid chromatography/electrospray/mass spectrometryMAREK, Leetta J; KOSKINEN, William C.Journal of agricultural and food chemistry (Print). 2007, Vol 55, Num 3, pp 571-576, issn 0021-8561, 6 p.Article

A survey of the occurrence of ochratoxin A in Madeira wines based on a modified QuEChERS extraction procedure combined with liquid chromatography-triple quadrupole tandem mass spectrometryFERNANDES, Paulo J; BARROS, Nelson; CAMARA, José S et al.Food research international. 2013, Vol 54, Num 1, pp 293-301, issn 0963-9969, 9 p.Article

Development and validation of an accurate and rapid LC-ESI-MS/MS method for the simultaneous quantification of aflatoxin B1, B2, G1 and G2 in lotus seedsSHUYU LIU; FENG QIU; WEIJUN KONG et al.Food control. 2013, Vol 29, Num 1, pp 156-161, issn 0956-7135, 6 p.Article

Quantification of Amygdalin in Nonbitter, Semibitter, and Bitter Almonds (Prunus dulcis) by UHPLC-(ESI)QqQ MS/MSJIHYUN LEE; GONG ZHANG; WOOD, Elizabeth et al.Journal of agricultural and food chemistry (Print). 2013, Vol 61, Num 32, pp 7754-7759, issn 0021-8561, 6 p.Article

Natural occurrence of ochratoxin A in wolfberry fruit wine marketed in ChinaYING KUANG; FENG QIU; WEIJUN KONG et al.Food additives & contaminants. Part B, Surveillance (Print). 2012, Vol 5, Num 1, pp 70-74, issn 1939-3210, 5 p.Article

Biochemical Characterization of Novel Bioactive Protein from Silkworm (Bonzbyx mori L) Fecal MatterRAGHAVENDRA, R; NEELAGUND, S. E.Applied biochemistry and biotechnology. 2012, Vol 167, Num 5, pp 1002-1014, issn 0273-2289, 13 p.Article

Application of a Tandem Mass Spectrometer and Core—Shell Particle Column for the Determination of 151 Pesticides in GrainsJIAN WANG; CHOW, Willis; CHEUNG, Wendy et al.Journal of agricultural and food chemistry (Print). 2011, Vol 59, Num 16, pp 8589-8608, issn 0021-8561, 20 p.Article

Applications of LC/ESI-MS/MS and UHPLC QqTOF MS for the Determination of 148 Pesticides in BerriesWANG, Jian; LEUNG, Daniel; CHOW, Willis et al.Journal of agricultural and food chemistry (Print). 2010, Vol 58, Num 10, pp 5904-5925, issn 0021-8561, 22 p.Conference Paper

Monitoring of perfluorinated compounds in edible fish from the Mediterranean SeaNANIA, Valentina; PELLEGRINI, Guido Enrico; FABRIZI, Laura et al.Food chemistry. 2009, Vol 115, Num 3, pp 949-955, issn 0308-8146, 7 p.Article

Phenolic compounds from Bursera simaruba Sarg. bark: Phytochemical investigation and quantitative analysis by tandem mass spectrometryMALDINI, Mariateresa; MONTORO, Paola; PIACENTE, Sonia et al.Phytochemistry. 2009, Vol 70, Num 5, pp 641-649, issn 0031-9422, 9 p.Article

Liquid Chromatography-Tandem Mass Spectrometric Ion-Switching Determination of Chlorantraniliprole and Flubendiamide in Fruits and VegetablesCABONI, Pierluigi; SARAIS, Giorgia; ANGIONI, Alberto et al.Journal of agricultural and food chemistry (Print). 2008, Vol 56, Num 17, pp 7696-7699, issn 0021-8561, 4 p.Article

Analysis of alkylphenol and bisphenol A in eggs and milk by matrix solid phase dispersion extraction and liquid chromatography with tandem mass spectrometryBING SHAO; HAO HAN; XIAOMING TU et al.Journal of chromatography. B. 2007, Vol 850, Num 1-2, pp 412-416, issn 1570-0232, 5 p.Article

Monitoring of multi-class pesticide residues in fresh grape samples using liquid chromatography with electrospray tandem mass spectrometryVENKATESWARLU, Padala; RAMA MOHAN, K; RAVI KUMAR, Ch et al.Food chemistry. 2007, Vol 105, Num 4, pp 1760-1766, issn 0308-8146, 7 p.Article

Analysis of triacylglycerol isomers in Malaysian cocoa butter using HPLC-mass spectrometrySEGALL, S. D; ARTZ, W. E; RASLAN, D. S et al.Food research international. 2005, Vol 38, Num 2, pp 167-174, issn 0963-9969, 8 p.Article

Amino acid composition, antinutrients and allergens in the peanut protein fraction obtained by an aqueous enzymatic processLATIF, S; PFANNSTIEL, J; MAKKAR, H. P. S et al.Food chemistry. 2013, Vol 136, Num 1, pp 213-217, issn 0308-8146, 5 p.Article

Evaluation of a Method To Characterize the Phenolic Profile of Organic and Conventional TomatoesVALLVERDU-QUERALT, Anna; JAUREGUI, Olga; MEDINA-REMON, Alexander et al.Journal of agricultural and food chemistry (Print). 2012, Vol 60, Num 13, pp 3373-3380, issn 0021-8561, 8 p.Article

Identification of Leishmania-specific protein phosphorylation sites by LC-ESI-MS/MS and comparative genomics analysesHEM, Sonia; GHERARDINI, Pier Federico; ZILBERSTEIN, Dan et al.Proteomics (Weinheim. Print). 2010, Vol 10, Num 21, pp 3868-3883, issn 1615-9853, 16 p.Article

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